Wednesday, September 11, 2013

Being Girls Together at Disney World, Day Two: Snacking Our Way Around Epcot

Epcot or EPCOT?
Epcot originally was written in all caps as an acronym for Experimental Prototype Community of Tomorrow, but now it just has a capital E and everybody says it stands for "Every Person Comes Out Tired," because it's so big. Well, it's not as big as Animal Kingdom, I now know. Although it is no longer marketed as a community of tomorrow, it's still my favorite park, because it combines science fiction/science education with a trip around the world. Unfortunately, my girls are not huge fans, but luckily, they are fans of food, because that's what Epcot is all about for us--snacking.

FastPass+
Our three reserved FastPasses for the day were Soarin', the Character Spot, and Test Track, and I can't tell you how much we appreciated not having to stand in line for any of those. Soarin' (the attraction that takes you "parasailing" over California) is usually something you have to run get a FastPass for as soon as you enter the park and then wait for hours to use. We headed straight to it and sauntered right on. Same with the Character Spot, where we met and were photographed with Mickey, Minnie, and Pluto (and where you used to also be able to hang out with Donald, Goofy, and the Chipmunks. They've streamlined it. Still magical, though. OK, we really missed Goofy).

Test Track Re-Imagined
Test Track got the prize for Attraction of the Day, though (it might have gotten Attraction of the Year in my book if it weren't for Enchanted Tales with Belle in New Fantasyland). We were very fond of the old Test Track because it was my nephew's favorite ride. The test dummies were cute, the cars were cute, and the whole concept of the ride to test for safety was cute. But the new version takes it to another level. I'm going to try to explain it, but I know I'm not even going to do it justice because I'm not a car person. As you enter the queue, you have the opportunity to design your own concept vehicle on a computer screen. You are timed and you choose from a lot of options on different screens, so it happens fast. You're supposed to keep some important vehicle parameters in mind as you're designing, like efficiency and responsiveness and power and I can't remember what else, because we were three girls making a car and all we cared about was what it looked like (it was a beautiful metallic aqua with thin tires. And the tires were big). To the left and right of us, little boys who were barely tall enough to see the monitor were designing their cars to be able to beat our car. As you go through the ride, which is a test of all the cars' performance, there are screens that show you how your car fared in each portion of the test compared to the cars the other people in line with you designed. Our car was always dead last. But it was the prettiest.


When you exit the ride, there is a board that displays all of the results with the images of your car designs, and there are another set of monitors where you can design a new car (or maybe you can choose to do something with your original car, I don't know, we opted out), or race your car against others on one of several virtual racetracks that you could stand around. See, I told you I wouldn't be able to explain it very well. Suffice it to say that it was incredible, wonderful, fantastic, and any other synonym of amazing that you can think of. It is how all Disney World attractions should be. The interactive queue, the opportunity to create, the investment you have in the ride itself, and the chance to apply what you learned after the ride in a new environment make this attraction--magical! And what's really great is that you'd get different results every time you rode it because you could design a different car each time. Bravo, Imagineers!


I think the only other attraction we went on in Future World was Ellen's Energy Adventure, which I can see by the photo I took in front of it is actually called Universe of Energy, because we a) love Ellen Degeneres and b) wanted to sit down in some A/C for 30 minutes or so. Disney, we will continue to visit Ellen's ride about energy out of respect for Ellen, but wow, it is really out of date. I suggest that you get the Test Track Imagineers on it ASAP. And then it was time for a light lunch.

Sunshine Seasons Snacks
Did I mention that the beet salad has candied walnuts
As I mentioned before, the thing we like to do at Epcot is snack, and we spend the whole day doing it, so we don't ever eat any large meals and we pace ourselves. One of our favorite places to snack is Sunshine Seasons in The Land in Future World, downstairs by Soarin'. It has zero atmosphere--again, like the Pop Century food court, the ambiance is sort of school cafeteria-ish--although you can hear the Soarin' music and it has A/C, since you're inside. We think everything they make there is good. We recommend the Roasted Beets and Goat Cheese Salad with Honey Sherry Dressing, but you could get the Seared Tuna Noodle Salad, the Chicken Corn Chowder, the Oak-grilled Vegetable Flatbread Sandwich, or, my oldest daughter's favorite, the Turkey and Monterey Jack on Ciabatta with Chipotle Mayonnaise, and you'd be just as happy. We got the ciabatta sandwich and the beets and split everything between the three of us. Oh, and my youngest got a crème brûlée (it's a tradition), which we also split, while we sat there in the lovely A/C and listened to lovely Soarin' music and smiled at each other. Then we just made a quick stop at Club Cool and guzzled down some free Japanese Coke product called VegitaBeta that tasted a lot like Gatorade, and we were off to the World Showcase (whatever you do, don't let anybody talk you into guzzling the one from Italy called Beverly--it's a trick).

Snacking our Way Around the World Showcase
P for perfect
The World Showcase is kind of a blur to me, mostly because it was either so hot I was desperate for shade and could think of nothing else, or because of the torrential downpour that lasted for hours on and off and trapped us inside various buildings where we may have dozed a little. We started out in the United Kingdom, which is backwards for us (we usually take the countries clockwise, starting in Mexico), because Alice in Wonderland and Mary Poppins were due to appear there. By saying we started in the United Kingdom, it implies that we skipped Canada. We did. Sorry, Canada, but the only food people recommend in your pavilion is the expensive steak at Le Cellier and that would blow our whole snacking experience.

Adorable raspberry macaron

The girls got some good face-time with the characters while I took photos and sought shade, and as we headed to France to check out the newly-renovated bakery, the heavens opened up, and we ended up camping out in the Les Halles bakery, enjoying the pastries and the atmosphere for about an hour while it poured buckets outside (I ran out to the crêpes cart for my favorite chocolate crêpe made by two charming young people with charming accents. I think listening to the accents is my favorite part about getting a crêpe).

Voilà!


The rain finally let up, but only long enough for us to find cover in Morocco in a quaint little area next to the quick-service restaurant that just happened to have a table, three chairs, and an outlet to re-charge our phones (which were doubling as our cameras) while we waited out the storm. Magical! (Look around Epcot the next time you go--there are very few places to sit down that are not restaurants. Only a few ledges and hardly any benches. And most of them are outside in the sun, or in this case, the rain. This is an intentional design feature of the park so people will keep moving. So finding seating inside is rare.) This also put us at the front of the line to see Aladdin and Jasmine. After the rain finally ended, we made our way through the rest of the pavilions, munching as we went, on:





Japan: Rice candy, mochi balls, and Pocari Sweat. The sushi is good here, too. And cheap.
America: Sometimes we get funnel cakes here, but we had been stuck in the French bakery so long we had eaten way too many pastries already, so we passed 
Italy: Wanted to try the Italian ice, but we were still full of French goodness
Germany: The thing to get here is a brat, but we couldn't fit it in. I've also heard rumors about a really delicious buttery pretzel here, but no room.
China: Had to have some egg rolls and dumplings 
Norway: There was no line for Maelstrom, one of my favorites! Still full of Chinese, we passed on the food. Plus if you've had School Bread once, you're good.
Mexico: This is where we lost our heads and got both a plate of mini churros and a plate of nachos to share. They had changed the restaurant and the menu on us and we panicked. (Just FYI, this was a day of too much food. I blame it on the rain and the new French bakery.) The mini churros were actually better than I thought they'd be, and the dipping sauce was divine. But the nachos were just so-so.
BTW, France: Try the crepes from the cart outside, but don't miss the bakery. We love the Croque Monsieur (a grilled ham and cheese with béchamel sauce), the macarons, and the chocolate croissant.
And not to leave out The United Kingdom: Best snack here is fish and chips, but we were off our game, having just eaten lunch, so we passed this time. It's fun to get English candy bars here, too, like Pepperment Aeros and Cadbury Flake bars.

Illuminations, Reflections of Earth: Best Seats in the World?
In Mexico, at the new quick-service restaurant, La Cantina de San Angel, we nabbed a lakeside table with what, we had been told, would have the best view of the fireworks in the park. The view was good, but the roof over the area prevented us from seeing the tops of the fireworks, so I'm not giving it the Best View award. If you try this strategy, get a table at the very end of the covered area, so that the roof will not obstruct your view (we were on the side). And you'll have to get it at least an hour before the fireworks. But it was worth the wait because it was so nice to be able to sit and relax and eat and smile at each other, as we love to do while we're at Disney World, while we waited for the fireworks--instead of having to jockey for a standing position amidst a hoard of people with their kids on their shoulders in front of you. It was a great way to end the day. We didn't walk as many steps that day as we did at Animal Kingdom, but we only walked 82 steps less. The way I see it, we walked off all that food!
Leaving the park as Illuminations winds down

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